期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 72, 2021, 2021; 72 ()
Cotton is not only the world's most important natural fiber crop, but it is also an ideal system in which to study genome evolution, polyploidization,......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 72, 2021, 2021; 72 ()
Crops feed the world's population and shape human civilization. The improvement of crop productivity has been ongoing for almost 10,000 years and has ......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 72, 2021, 2021; 72 ()
Salicylic acid (SA) is an essential plant defense hormone that promotes immunity against biotrophic and semibiotrophic pathogens. It plays crucial rol......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 72, 2021, 2021; 72 ()
Communication between plant cells and interacting microorganisms requires the secretion and uptake of functional molecules to and from the extracellul......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 71, 2020, 2020; 71 ()
The 1,000 Plants (1KP) initiative was the first large-scale effort to collect next-generation sequencing (NGS) data across a phylogenetically represen......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 71, 2020, 2020; 71 ()
Plant diseases reduce crop yields and threaten global food security, making the selection of disease-resistant cultivars a major goal of crop breeding......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 71, 2020, 2020; 71 ()
Cryptochromes are blue-light receptors that mediate photoresponses in plants. The genomes of most land plants encode two clades of cryptochromes, CRY1......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 71, 2020, 2020; 71 ()
Zhi-Hong Xu is a plant physiologist who studied botany at Peking University (1959-1965). He joined the Shanghai Institute of Plant Physiology (SIPP), ......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 70, 2019; 70 ()
Abnormal environmental temperature affects plant growth and threatens crop production. Understanding temperature signal sensing and the balance betwee......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 70, 2019; 70 ()
Enhanced agricultural production through innovative breeding technology is urgently needed to increase access to nutritious foods worldwide. Recent ad......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 70, 2019; 70 ()
Here, we review recent progress in genetic and genomic studies of the diversity of Oryza species. In recent years, unlocking the genetic diversity of ......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 70, 2019; 70 ()
MicroRNAs (miRNAs) are 20-24 nucleotide noncoding RNAs abundant in plants and animals. The biogenesis of plant miRNAs involves transcription of miRNA ......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 70, 2019; 70 ()
The size of seeds affects not only evolutionary fitness but also grain yield of crops. Understanding the mechanisms controlling seed size has become a......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, VOL 70, 2019; 70 ()
Although flavor is an essential element for consumer acceptance of food, breeding programs have focused primarily on yield, leading to significant dec......
期刊: ANNUAL REVIEW OF PLANT BIOLOGY, 2022; 73 ()
The Green Revolution of the 1960s improved crop yields in part through the widespread cultivation of semidwarf plant varieties, which resist lodging b......