期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2022; 22 (1)
Grape downy mildew is a major grape disease that typically occurs when grape leaves are subjected to high temperature. In this study, downy mildew inc......
期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2022; 22 (1)
In this study, antioxidant properties and enzymatic activities during fermentation of Kiwifruit from two Actinidia genotypes were evaluated. The sampl......
期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2022; 22 (1)
The objective of this study was to identify the effects of 100 mu M melatonin (MT), 1 mu L/L 1-methylcyclopropene (1-MCP), and their combination treat......
期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2022; 22 (1)
Understanding of orchard nutrition status can facilitate the proper management of orchards for higher fruit yield and quality. From 2011 to 2019, the ......
期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2022; 22 (1)
Peronophythora litchii (P. litchii) is the pathogenic factor of litchi downy blight. Derivatives extracted from harmine officinalis and modified, N-(2......
期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2022; 22 (1)
Research and development of natural antioxidants are gaining popularity with their wide application in food and medicine. Papaya (Carica papaya L.), a......
期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2021; 21 (1)
This study is aimed at producing economical and high-quality phalsa diet squash (DSP) by partial or full replacement of sucrose with an equivalent swe......
期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2021; 21 (1)
Moisture content is an important quality feature that directly influences the storability of fruits and vegetables. The main goal of the present study......
期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, ; ()
Fruit crops offer a strong sink for sequestration of atmospheric carbon dioxide, thereby, aid in moderating the impact of climate change-related issue......
期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2020; 20 ()
Pomegranate (Punica granatum. L) has gained much attention as a functional food and nutraceutical source. Pomegranate fruit quality depends on climate......
期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2020; 20 (3)
The genetic relationships of 45 individuals of Psidium guajava from six cultivars were analyzed by screening SSR primers with high polymorphism and go......
期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2020; 20 ()
Chinese Torreya (Torreya grandiscv Merrillii) is a vital tree crop species in China's subtropical region. The industrial plantations of this tree have......
期刊： INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2022; 22 (1)
Attempts had been made to optimize nitrogen (N), phosphorus (P) and potassium (K) fertilization rates for increased fruit performance of Chinese cherr......
