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Potential molecular mechanism of ascites syndrome in broilers

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2022; 78 (3)

Ascites syndrome in broilers (AS), also known as broiler pulmonary hypertension syndrome (PHS), is a common nutritional and metabolic disease in comme......

JIF:1.989

Effects of heat stress on the intestinal microorganisms in poultry and its nutritional regulations: a review

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2022; 78 (4)

The gastrointestinal tract of poultry harbours several intestinal microorganisms that play a major role in their growth and development. Heat stress i......

JIF:1.989

Advances in epigenetic mechanisms of chick embryo heat acclimation

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2022; 78 (4)

The environment is closely related to the healthy rearing of animals. As an environmental stressor, heat stress has been paid close attention by pract......

JIF:1.989

Coronavirus Disease 2019 (COVID-19) and Poultry Production: Emerging issues in African Countries

期刊: WORLDS POULTRY SCIENCE JOURNAL, ; ()

The occurrence of coronavirus disease 2019 (COVID-19), which was first reported in Wuhan, Hubei province of China in December 2019, has now spread to ......

Probiotics as therapeutic, antioxidant and immunomodulatory agents against poultry coccidiosis

期刊: WORLDS POULTRY SCIENCE JOURNAL, ; ()

Avian coccidiosis is an important parasitic disease of birds, caused by genus Eimeria, and having great economic importance. The estimated global econ......

Chromolaena odorata as a potential feed additive bioresource to alleviate heat stress in chickens in the humid tropics

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2020; 76 (1)

Chromolaena odorata (commonly known as Jack in the Bush, a thoroughwort of the Aster family) contains polyphenols and antioxidant enzymes that activat......

Role of medicinal mushroom on growth performance and physiological responses in broiler chicken

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2020; 76 (1)

Supplementing broiler diets with medicinal mushrooms is considered an effective alternative to prophylactic antibiotics. Feeding certain mushrooms may......

Nutraceutical role of selenium nanoparticles in poultry nutrition: a review

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2020; 76 (3)

Selenium (Se) is an essential trace element with diverse physiological functions related to cellular homoeostasis, body metabolism and antioxidant def......

Health promoting and pharmaceutical potential of ferulic acid for the poultry industry

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2019; 75 (1)

Ferulic acid is (FA) is a phenolic compound found in vegetables, fruits, cereals and coffee. It exists in both a free form and covalently conjugated t......

JIF:1.36

The implication of lighting programmes in intensive broiler production system

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2019; 75 (1)

The intensive production system for broiler chicken is characterised by the provision of a suitable micro-climatic condition such as temperature, airf......

JIF:1.36

Heracleum persicum: chemical composition, biological activities and potential uses in poultry nutrition

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2019; 75 (2)

Heracleum persicum (golpar) is an endemic medicinal plant that is commonly known as hogweed or Persian hogweed. It contains flavonoids and furanocouma......

JIF:1.36

Research advances of adipocyte differentiation in poultry

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2019; 75 (4)

Preadipocytes are distinct precursor cells with the ability to generate and differentiate into adipocytes - a process that is regulated by a variety o......

JIF:1.36

Potential use of spectroscopic techniques for assessing table eggs and hatching eggs

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2019; 75 (3)

In evaluating the quality of table eggs and the developmental stages of embryonic eggs, spectroscopic techniques provide greater efficiency than tradi......

JIF:1.36

Lycopene: a natural antioxidant for prevention of heat-induced oxidative stress in poultry

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2018; 74 (1)

Heat stress is one of the most important physiological factors challenging poultry production throughout the world especially in tropical and sub-trop......

JIF:1.36

The use of chicoric acid from Echinacea purpurea as a feed additive in poultry nutrition

期刊: WORLDS POULTRY SCIENCE JOURNAL, 2018; 74 (1)

Echinacea purpurea is one of the most widely used medicinal herbs that is of interest to animal scientists due to its valuable immuno-stimulatory and ......

JIF:1.36

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