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NUTRITIONAL AND ANTIOXIDANT POTENTIAL OF KUNDRU (COCCINIA INDICA WIGHT & ARN.) AND KIKAR (ACACIA NILOTICA L. DEL.) PODS

Manisha; Sindhu, SC; Nandal, U

Sindhu, SC (通讯作者),CCS Haryana Agr Univ, Dept Foods & Nutr, Hisar 125004, Haryana, India.

BANGLADESH JOURNAL OF BOTANY, 2023; 52 (2): 389

Abstract

Kundru (Coccinia indica) and Kikar (Acacia nilotica) are well known for their uses in Indian ayurveda to treat diabetes. Although the two plants are w......

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