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Effects of gelatin-polyphenol and gelatin-genipin cross-linking on the structure of gelatin hydrogels

Zhao, YY; Sun, ZT

Sun, ZT (reprint author), Shandong Agr Univ, Coll Life Sci, Tai An, Shandong, Peoples R China.

INTERNATIONAL JOURNAL OF FOOD PROPERTIES, 2018; 20 (): S2822

Abstract

The effects of two cross-linking agents (genipin and polyphenol) on the physical properties of gelatin hydrogels were studied to determine the more ef......

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