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Chitosan and Derivatives: Bioactivities and Application in Foods

Zhou, DY; Wu, ZX; Yin, FW; Song, S; Li, A; Zhu, BW; Yu, LL

Zhu, BW (corresponding author), Dalian Polytech Univ, Sch Food Sci & Technol, Dalian 116034, Peoples R China.; Zhu, BW (corresponding author), Natl Engn Res Ctr Seafood, Dalian 116034, Peoples R China.

ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 12, 2021, 2021; 12 (): 407

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