Abstract
Lavellle, F; McKernan, C; Martins, CA; Shrewsbury, V; Wolfson, JA; Taylor, RM; Duncanson, K; Collins, CE; Elliott, C
Lavellle, F (通讯作者),Kings Coll London, Sch Life Course & Populat Sci, Dept Nutr Sci, London, England.;Lavellle, F (通讯作者),Queens Univ Belfast, Inst Global Food Secur, Belfast, North Ireland.;Lavellle, F (通讯作者),Queens Univ Belfast, Sch Biol Sci, Belfast, North Ireland.
PROCEEDINGS OF THE NUTRITION SOCIETY, 2023; 82 (OCE1):