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Characterization and evaluation of sodium alginate-based edible films by incorporation of star anise ethanol extract/hydroxypropyl-beta-cyclodextrin inclusion complex

Guan, TZ; Li, N; Zhang, GJ; Xue, PY

Zhang, GJ; Xue, PY (通讯作者),Anyang Inst Technol, Sch Biol & Food Engn, Anyang 455000, Peoples R China.

FOOD PACKAGING AND SHELF LIFE, 2022; 31 ():

Abstract

The star anise ethanol extract (SAEE)/hydroxypropyl-beta-cyclodextrin (HP-beta-CD) inclusion complex in sodium alginate-based composite films was eval......

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