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Food prices, processing, and shocks: Evidence from rice and COVID-19

Goeb, J; Zone, PP; Synt, NLK; Zu, AM; Tang, YL; Minten, B

Goeb, J (通讯作者),Michigan State Univ, Dept Agr Food & Resource Econ, Yangon, Myanmar.

JOURNAL OF AGRICULTURAL ECONOMICS, 2022; 73 (2): 338

Abstract

Rice is the staple food for about half of the world's population and mills are the essential processing link between farmers and consumers, making ric......

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