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In Vitro and In Vivo Anti-Inflammatory Effects of Sulfated Polysaccharides Isolated from the Edible Brown Seaweed, Sargassum fulvellum

Wang, L; Yang, HW; Ahn, G; Fu, XT; Xu, JC; Gao, X; Jeon, YJ

Jeon, YJ (corresponding author), Jeju Natl Univ, Dept Marine Life Sci, Jeju 63243, South Korea.; Jeon, YJ (corresponding author), Jeju Natl Univ, Marine Sci Inst, Jeju 63333, South Korea.

MARINE DRUGS, 2021; 19 (5):

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