Baidu
map

Encapsulation of rutin in protein nanoparticles by pH-driven method: impact of rutin solubility and mechanisms

Luo, SJ; Fu, YT; Ye, JP; Liu, CM

Ye, JP (通讯作者),Nanchang Univ, State Key Lab Food Sci & Resources, Nanchang 330047, Peoples R China.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2023; ():

Abstract

BACKGROUND: The use of rutin in the food industry is limited by its poor solubility. Encapsulation can be used as an effective way to improve polyphen......

Full Text Link


Baidu
map
Baidu
map
Baidu
map