Baidu
map
GetToolImpactFactorPageRequest(projectId=1, fullname=null, names=null, oldNames=null, impactFactorMin=null, impactFactorMax=null, sortName=null, sortType=null, tagName=1867, tagId=null, bigClassId=null, smallClassId=null, bigclass=null, smallclass=null, source=1, isHighlight=0, categoryId=null, excludeIds=null, categoryIds=null, type=sci) [GetPortalToolImpactFactorPageResponse(id=229516538, projectId=1, cover=https://img.medsci.cn/20240127/1706427360180_4754896.jpg, name=Food Science and Human Wellness, abbr=FOOD SCI HUM WELL, fullname=Food Science and Human Wellness, cnname= 食品科学与人类福利FSHW, medsciHotlight=3.763, hindex=33, impactFactor=7.0, articleNumbers=443, acceptanceRate=null, issn=2213-4530, eissn=2213-4530, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=2, id=2407, tagName=肠道菌群), ImpactFactorTagRequest(createdHits=1, id=41399, tagName=食品科学), ImpactFactorTagRequest(createdHits=1, id=1867, tagName=食品)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=Food Science and Human Wellness[ta], greenSci=https://www.greensci.net/search?kw=2213-4530, scijournal=https://www.scijournal.org/impact-factor-of-FOOD-SCI-HUM-WELL.shtml), GetPortalToolImpactFactorPageResponse(id=abaf4307, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/YZY_202109271315524670.jpg, name=JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, abbr=J SCI FOOD AGR, fullname=JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, cnname=期刊食品与农业科学 JSFA, medsciHotlight=17.941, hindex=142, impactFactor=4.1, articleNumbers=9418, acceptanceRate=null, issn=0022-5142, eissn=1097-0010, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=6, id=1867, tagName=食品), ImpactFactorTagRequest(createdHits=3, id=47112, tagName=风味化学), ImpactFactorTagRequest(createdHits=3, id=28643, tagName=农业)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE[ta], greenSci=https://www.greensci.net/search?kw=0022-5142, scijournal=https://www.scijournal.org/impact-factor-of-J-SCI-FOOD-AGR.shtml), GetPortalToolImpactFactorPageResponse(id=13813355, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/kEW_202109271315290600.jpg, name=JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, abbr=J AGR FOOD CHEM, fullname=JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, cnname=null, medsciHotlight=43.526, hindex=297, impactFactor=6.1, articleNumbers=24842, acceptanceRate=null, issn=0021-8561, eissn=1520-5118, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=7, id=41135, tagName=食品微生物), ImpactFactorTagRequest(createdHits=4, id=61744, tagName=工业微生物改造), ImpactFactorTagRequest(createdHits=4, id=41399, tagName=食品科学)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY[ta], greenSci=https://www.greensci.net/search?kw=0021-8561, scijournal=https://www.scijournal.org/impact-factor-of-J-AGR-FOOD-CHEM.shtml), GetPortalToolImpactFactorPageResponse(id=59e21822, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/ZRk_202109271315206830.jpg, name=INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, abbr=INT J BIOL MACROMOL, fullname=INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, cnname=国际生物大分子期刊 IJBM, medsciHotlight=33.992, hindex=128, impactFactor=8.2, articleNumbers=16068, acceptanceRate=null, issn=0141-8130, eissn=1879-0003, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=7, id=1000, tagName=蛋白), ImpactFactorTagRequest(createdHits=5, id=42610, tagName=多糖), ImpactFactorTagRequest(createdHits=4, id=119, tagName=肿瘤)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES[ta], greenSci=https://www.greensci.net/search?kw=0141-8130, scijournal=https://www.scijournal.org/impact-factor-of-INT-J-BIOL-MACROMOL.shtml), GetPortalToolImpactFactorPageResponse(id=bae74877, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/SCS_202109271316065680.jpg, name=MOLECULAR NUTRITION & FOOD RESEARCH, abbr=MOL NUTR FOOD RES, fullname=MOLECULAR NUTRITION & FOOD RESEARCH, cnname=分子营养与食品研究所 MNFR, medsciHotlight=10.389, hindex=131, impactFactor=5.2, articleNumbers=3505, acceptanceRate=null, issn=1613-4125, eissn=1613-4133, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=4, id=42529, tagName=分子营养), ImpactFactorTagRequest(createdHits=4, id=42549, tagName=食品营养), ImpactFactorTagRequest(createdHits=2, id=216, tagName=糖尿病)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=MOLECULAR NUTRITION & FOOD RESEARCH[ta], greenSci=https://www.greensci.net/search?kw=1613-4125, scijournal=https://www.scijournal.org/impact-factor-of-MOL-NUTR-FOOD-RES.shtml), GetPortalToolImpactFactorPageResponse(id=947b6986, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/Nzh_202109271315053510.jpg, name=FRONTIERS IN BIOSCIENCE-LANDMARK, abbr=FRONT BIOSCI-LANDMRK, fullname=Frontiers in Bioscience-Landmark, cnname=生物科学前沿-地标 FBL, medsciHotlight=14.912, hindex=143, impactFactor=3.1, articleNumbers=3705, acceptanceRate=null, issn=2768-6701, eissn=2768-6698, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=2, id=119, tagName=肿瘤), ImpactFactorTagRequest(createdHits=2, id=65, tagName=治疗), ImpactFactorTagRequest(createdHits=2, id=2964, tagName=分子生物学)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=FRONTIERS IN BIOSCIENCE-LANDMARK[ta], greenSci=https://www.greensci.net/search?kw=2768-6701, scijournal=https://www.scijournal.org/impact-factor-of-FRONT-BIOSCI-LANDMRK.shtml), GetPortalToolImpactFactorPageResponse(id=8f2f2486, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/iln_202109271315042110.jpg, name=FOOD SCIENCE AND TECHNOLOGY RESEARCH, abbr=FOOD SCI TECHNOL RES, fullname=FOOD SCIENCE AND TECHNOLOGY RESEARCH, cnname=食品科学和技术研究 FSTR, medsciHotlight=9.046, hindex=42, impactFactor=0.6, articleNumbers=3521, acceptanceRate=null, issn=1344-6606, eissn=1881-3984, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=3, id=43633, tagName=aquatic food products), ImpactFactorTagRequest(createdHits=1, id=979, tagName=微生物), ImpactFactorTagRequest(createdHits=1, id=41399, tagName=食品科学)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=FOOD SCIENCE AND TECHNOLOGY RESEARCH[ta], greenSci=https://www.greensci.net/search?kw=1344-6606, scijournal=https://www.scijournal.org/impact-factor-of-FOOD-SCI-TECHNOL-RES.shtml), GetPortalToolImpactFactorPageResponse(id=9fed3667, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/Slz_202109271315347920.jpg, name=JOURNAL OF DAIRY SCIENCE, abbr=J DAIRY SCI, fullname=JOURNAL OF DAIRY SCIENCE, cnname=乳品科学杂志 JDS, medsciHotlight=7.239, hindex=191, impactFactor=3.5, articleNumbers=19347, acceptanceRate=null, issn=0022-0302, eissn=1525-3198, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=2, id=50684, tagName=乳脂代谢), ImpactFactorTagRequest(createdHits=1, id=1867, tagName=食品), ImpactFactorTagRequest(createdHits=1, id=57912, tagName=乳源致病菌)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=JOURNAL OF DAIRY SCIENCE[ta], greenSci=https://www.greensci.net/search?kw=0022-0302, scijournal=https://www.scijournal.org/impact-factor-of-J-DAIRY-SCI.shtml), GetPortalToolImpactFactorPageResponse(id=258c12419, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/PNl_202109271315221340.jpg, name=INTERNATIONAL JOURNAL OF GENOMICS, abbr=INT J GENOMICS, fullname=International Journal of Genomics, cnname=国际基因组学杂志 IJG, medsciHotlight=4.523, hindex=24, impactFactor=2.9, articleNumbers=516, acceptanceRate=null, issn=2314-436X, eissn=2314-4378, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=7, id=28185, tagName=生物信息学), ImpactFactorTagRequest(createdHits=3, id=1475, tagName=基因组学), ImpactFactorTagRequest(createdHits=1, id=1867, tagName=食品)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=INTERNATIONAL JOURNAL OF GENOMICS[ta], greenSci=https://www.greensci.net/search?kw=2314-436X, scijournal=https://www.scijournal.org/impact-factor-of-INT-J-GENOMICS.shtml), GetPortalToolImpactFactorPageResponse(id=7c0a11324, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/NRD_202109271315377080.jpg, name=JOURNAL OF FUNCTIONAL FOODS, abbr=J FUNCT FOODS, fullname=Journal of Functional Foods, cnname=功能食品杂志 JFF, medsciHotlight=15.43, hindex=84, impactFactor=5.6, articleNumbers=4303, acceptanceRate=null, issn=1756-4646, eissn=2214-9414, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=5, id=41399, tagName=食品科学), ImpactFactorTagRequest(createdHits=5, id=43531, tagName=功能性食品), ImpactFactorTagRequest(createdHits=3, id=216, tagName=糖尿病)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=JOURNAL OF FUNCTIONAL FOODS[ta], greenSci=https://www.greensci.net/search?kw=1756-4646, scijournal=https://www.scijournal.org/impact-factor-of-J-FUNCT-FOODS.shtml)] 37 <span class='page-info-left'>共37条</span><a class='prev page-numbers no-allow' href='javascript:;'>首页</a><a class='prev page-numbers no-allow' href='javascript:;'><i class='fa fa-angle-double-left'></i>上一页</a><a class='next page-numbers' href='/sci/index.do?page=2&tag_name=1867&source=1&is_highlight=0&type=sci'>下一页<i class='fa fa-angle-double-right'></i></a><a class='next page-numbers' href='/sci/index.do?page=4&tag_name=1867&source=1&is_highlight=0&type=sci'>尾页</a><span class='page-info-right'>页码: <span class='page-now'>1</span>/4页</span><span class='page-info-right'>10条/页</span> 高级检索 共查询到37条结果
年文章数 MedSci 指数 JIF JIF上升速度
FOOD SCI HUM WELL
FOOD SCI HUM WELL

Food Science and Human Wellness

MI:3.763 H指数:33 影响指数:7.0 年文章数:443

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

肠道菌群 食品科学 食品

进入期刊论坛
J SCI FOOD AGR
J SCI FOOD AGR

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

MI:17.941 H指数:142 影响指数:4.1 年文章数:9418

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

食品 风味化学 农业

进入期刊论坛
J AGR FOOD CHEM
J AGR FOOD CHEM

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

MI:43.526 H指数:297 影响指数:6.1 年文章数:24842

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

食品微生物 工业微生物改造 食品科学

进入期刊论坛
INT J BIOL MACROMOL
INT J BIOL MACROMOL

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

MI:33.992 H指数:128 影响指数:8.2 年文章数:16068

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

蛋白 多糖 肿瘤

进入期刊论坛
MOL NUTR FOOD RES
MOL NUTR FOOD RES

MOLECULAR NUTRITION & FOOD RESEARCH

MI:10.389 H指数:131 影响指数:5.2 年文章数:3505

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

分子营养 食品营养 糖尿病

进入期刊论坛
FRONT BIOSCI-LANDMRK
FRONT BIOSCI-LANDMRK

Frontiers in Bioscience-Landmark

MI:14.912 H指数:143 影响指数:3.1 年文章数:3705

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

肿瘤 治疗 分子生物学

进入期刊论坛
FOOD SCI TECHNOL RES
FOOD SCI TECHNOL RES

FOOD SCIENCE AND TECHNOLOGY RESEARCH

MI:9.046 H指数:42 影响指数:0.6 年文章数:3521

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

aquatic food products 微生物 食品科学

进入期刊论坛
J DAIRY SCI
J DAIRY SCI

JOURNAL OF DAIRY SCIENCE

MI:7.239 H指数:191 影响指数:3.5 年文章数:19347

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

乳脂代谢 食品 乳源致病菌

进入期刊论坛
INT J GENOMICS
INT J GENOMICS

International Journal of Genomics

MI:4.523 H指数:24 影响指数:2.9 年文章数:516

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

生物信息学 基因组学 食品

进入期刊论坛
J FUNCT FOODS
J FUNCT FOODS

Journal of Functional Foods

MI:15.43 H指数:84 影响指数:5.6 年文章数:4303

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

食品科学 功能性食品 糖尿病

进入期刊论坛
共37条页码: 1/4页10条/页
Baidu
map
Baidu
map
Baidu
map