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BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

出版年份:1992 年文章数:9288 投稿命中率: 开通期刊会员,数据随心看

出版周期:Monthly 自引率:5.7% 审稿周期: 开通期刊会员,数据随心看

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投稿信息

投稿信息
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版面费用
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中国人发表比例
2023年中国人文章占该期刊总数量暂无数据 (2022年为100.00%)
自引率
5.7 %
年文章数
9288
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期刊简介
稿件收录要求
Bioscience, Biotechnology, and Biochemistry publishes high-quality papers providing chemical and biological analyses of vital phenomena exhibited by animals, plants, and microorganisms, the chemical structures and functions of their products, and related matters. The Journal plays a major role in communicating to a global audience outstanding basic and applied research in all fields subsumed by the Japan Society for Bioscience, Biotechnology, and Agrochemistry (JSBBA).
We publish topics on:
 
Organic and Bioorganic Chemistry
  1. Isolation, structure, and biological activities of naturally occurring substances
  2. Metabolism and biosynthesis of biologically active substances
  3. Organic synthesis
Enzymology
  1. Isolation and purification
  2. Enzyme kinetics
  3. Structure and function
  4. Biosynthesis and production
  5. Enzyme inhibitors
  6. Enzyme engineering
  7. Protein engineering
Animal Science
  1. Human and animal nutrition
  2. Metabolism and its regulation
  3. Cell technology
  4. Genetic engineering
  5. Immunological technology
Physical and Analytical Chemistry
  1. Analysis of living components
  2. Biosensors
  3. Immunoassays
Biopolymer Science
  1. Proteins
  2. Nucleic acids
  3. Polysaccharides
  4. Lipids
  5. Conjugates
Food Science
  1. Chemistry, biochemistry and physiological functions of food constituents
  2. Food processing and preservation
  3. Food technology
  4. Food safety and its analysis
  5. Food production and engineering
Microbiology (including Virology)
  1. Screening, identification and classification
  2. Physiology and morphology
  3. Genetics and genetic engineering
  4. Cell membranes and organelles
  5. Metabolism and its regulation
  6. Fermentation of metabolites
  7. Production of enzymes and single cells
  8. Biomass utilization
Plant Science
  1. Nutrition and soil science
  2. Metabolism and its regulation
  3. Cell technology
  4. Genetic engineering
Environmental Science
  1. Remediation
  2. Monitoring of environment
  3. Decomposition of polluting toxic compounds, and bio-remediation technology
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