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NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

出版年份:1978 年文章数:2788 投稿命中率: 开通期刊会员,数据随心看

出版周期:Monthly 自引率:3.7% 审稿周期: 开通期刊会员,数据随心看

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期刊简介

期刊简介
GetPortalImpactFactorByIdResp(projectId=1, id=34885545, cover=https://img.medsci.cn/images/journal/cover/2021/GvR_202109271316137110.jpg, fullname=NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL, abbr=NUTR CANCER, pyear=1978, frequence=Monthly, articleNumbers=2788, citedSelf2015=3.7, acceptanceRate=null, submissionToAcceptance=null, averageReviewTime=平均3.93月, reviewFee=null, pageFee=null, publishedRatio=2023年中国人文章占该期刊总数量暂无数据 (2022年为100.00%), issn=0163-5581, greenSci=https://www.greensci.net/search?kw=0163-5581, scijournal=https://www.scijournal.org/impact-factor-of-NUTR-CANCER.shtml, medsciHotlightString=null, medsciHotlightRealtime=6.574, medsciHotlight=7.926, medsciHotlight5year=7.16511, citescore=0.0, hIndex=117, impactFactor=2.9, orgnization=Routledge, orgnizationUrl=http://www.erlbaum.com, country=United States, countryCn=美国, isOa=3, isOaString=部分OA, sciScie=Science Citation Index|Science Citation Index Expanded|Current Contents - Clinical Medicine|Current Contents - Life Sciences|BIOSIS Previews, bigclassCas=医学 4区, smallclassCas=医学 4 区, website=https://www.tandfonline.com/loi/hnuc20#.U1jNfT-Sx24, websiteHits=8904, guideForAuthor=http://www.tandfonline.com/action/authorSubmission?show=instructions&journalCode=hnuc20, guideForAuthorHits=873, submitWebsite=https://mc.manuscriptcentral.com/nc, submitWebsiteHits=3824, content=This timely publication reports and reviews current findings on the effects of nutrition on the etiology, therapy, and prevention of cancer. Etiological issues include clinical and experimental research in nutrition, carcinogenesis, epidemiology, biochemistry, and food technology. Coverage of therapy focuses on research in clinical nutrition and oncology, dietetics, and bioengineering. Prevention approaches discussed include public health recommendations, preventative medicine, behavior modification, education, functional foods, and agricultural and food production policies., totalCites=8086, brief=NUTR CANCER杂志医学行业,“<strong><a target="_blank" href="/sci/index.do?smallclass=营养学" >营养学</a></strong>”子行业的中等级别杂志, articleType=论著为主,其它类型文章约占5-10%, medsciHeat=<span style="color: #000000;">黑</span>, medsciComment=杂志水平一般,也很冷门,关注人少,审稿周期可能也不一定快,如果文章质量不佳,或时间不紧的话,可以考虑考虑。, medsciExplanation=MedSci期刊指数是根据中国科研工作者(含医学临床,基础,生物,化学等学科)对SCI杂志的认知度,熟悉程度,以及投稿的量等众多指标综合评定而成。当然,具体的,您还可以结合“<a href='//m.capotfarm.com/sci/submit.do?id=34885545'>投稿经验系统</a>”,进行综合判断,这更是大家的实战经验,值得分享和参考。<br> 注意,上述MedSci期刊指数采用MedSci专利技术,由计算机系统自动计算,并给出建议,存在不准确的可能,仅供您投稿选择杂志时参考。, tags=[ImpactFactorTagDto(id=119, tagName=肿瘤, createdHits=18), ImpactFactorTagDto(id=919, tagName=meta-analysis, createdHits=3), ImpactFactorTagDto(id=43314, tagName=单胃动物营养, createdHits=1), ImpactFactorTagDto(id=1821, tagName=营养, createdHits=1), ImpactFactorTagDto(id=10874, tagName=药理, createdHits=1)], citeScoreList=[GetImpactFactorCiteScoreListResponse(year=2015, citescore=2.36), GetImpactFactorCiteScoreListResponse(year=2017, citescore=2.4), GetImpactFactorCiteScoreListResponse(year=2018, citescore=2.44), GetImpactFactorCiteScoreListResponse(year=2019, citescore=3.8), GetImpactFactorCiteScoreListResponse(year=2020, citescore=0.0)], medsciIndexList=[GetImpactFactorMedsciIndexListResponse(year=2020, medsciHotlight=6.751), GetImpactFactorMedsciIndexListResponse(year=2021, medsciHotlight=8.126), GetImpactFactorMedsciIndexListResponse(year=2022, medsciHotlight=7.224), GetImpactFactorMedsciIndexListResponse(year=2023, medsciHotlight=7.43), GetImpactFactorMedsciIndexListResponse(year=2024, medsciHotlight=6.574)], citeScoreGradeList=[GetImpactFactorCiteScoreGradeResponse(smallClass=Nutrition and Dietetics , rank=57/120), GetImpactFactorCiteScoreGradeResponse(smallClass=Medicine (miscellaneous) , rank=89/219), GetImpactFactorCiteScoreGradeResponse(smallClass=Cancer Research , rank=133/198), GetImpactFactorCiteScoreGradeResponse(smallClass=Oncology , rank=164/331)], totalJcrAreaList=[GetImpactFactorCiteScoreGradeResponse(smallClass=NUTRITION & DIETETICS - SCIE , rank=60/89), GetImpactFactorCiteScoreGradeResponse(smallClass=ONCOLOGY - SCIE , rank=177/244)], pmcUrl=https://www.ncbi.nlm.nih.gov/nlmcatalog?term=0163-5581[ISSN], pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=Nutrition and Cancer[ta], article_number=375, article_number_cn=102, earlyWarning=null, linkOutUrl=null, isJournalMember=false, unscrambleContent=null, dayViewCount=false, endexampletyle=暂无数据)
期刊名称
NUTR CANCER/NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
ISSN
0163-5581
影响指数话题
预警等级
MedSci期刊指数
6.574 (MedSci实时期刊指数) | 7.16511 (5年期刊指数)
CiteScore值
0.0
h-index
117
h5-median
暂无数据
出版社/管理机构
杂志由 Routledge 出版或管理
出版国家/地区
United States 美国
出版周期
Monthly
出版年份
1978
是否OA
部分OA
被收录情况
Science Citation Index|Science Citation Index Expanded|Current Contents - Clinical Medicine|Current Contents - Life Sciences|BIOSIS Previews
JCR分区
NUTRITION & DIETETICS - SCIE 60/89
ONCOLOGY - SCIE 177/244
中科院分区
大类:医学 4区
小类:医学 4 区
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