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Protein Z-based promising carriers for enhancing solubility and bioaccessibility of Xanthohumol

Wang, LM; Zhang, YS; Johnpaul, IA; Hong, K; Gao, HL; Song, YM; Lv, CY; Ma, CW

Lv, CY; Ma, CW (通讯作者),China Agr Univ, Coll Food Sci & Nutr Engn, Beijing 100083, Peoples R China.

FOOD HYDROCOLLOIDS, 2022; 130 ():

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