Baidu
map

Compared with fresh injera, stale injera increases satiety in healthy subjects, but does not decrease the glycemic index

Yaregal, Z; Baye, K; Fardet, A

Fardet, A (通讯作者),Univ Clermont Auvergne, Human Nutr Unit, INRAE, UNH,CRNH Auvergne, F-63000 Clermont Ferrand, France.

CEREAL CHEMISTRY, 2022; 99 (5): 1030

Abstract

Background and Objectives The impact of food structure on postprandial physiological responses has received sustained attention in recent years. Chang......

Full Text Link


Baidu
map
Baidu
map
Baidu
map