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Sedimentation in UHT milk

Gaur, V; Schalk, J; Anema, SG

Anema, SG (reprint author), Fonterra Res & Dev Ctr, Private Bag 11029, Palmerston North, New Zealand.

INTERNATIONAL DAIRY JOURNAL, 2018; 78 (): 92

Abstract

Sediment from ultra-high temperature (UHT) processed milk was composed of k-casein depleted casein micelles, with low levels of denatured whey protein......

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