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Effect of Heat Treatment on Oxidation of Hazelnut Oil

Liu, ZX; Liu, MC; Lyu, C; Li, B; Meng, XJ; Si, X; Shu, C

Lyu, C (通讯作者),Shenyang Agr Univ, Coll Food Sci, Dongling Rd, Shenyang 110866, Peoples R China.

JOURNAL OF OLEO SCIENCE, 2022; 71 (12): 1711

Abstract

Thermal processing, a common processing method of vegetable oil in daily life, is accompanied by the formation of some harmful substances. This study ......

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