期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 152 ()
Glucose isomerase (GI) is a key enzyme in the preparation of high fructose corn syrup (HFCS). In this study, a mutant TEGI-M-L38 M/V137 L (TEGI-M2) of......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 152 ()
D-arabitol, a five-carbon sugar alcohol, is widely used in food and pharmacy industry as a lower calorie sweetener or intermediate. Appropriate osmoti......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 154 ()
Cis-3-Hydroxypipecolic acid (cis-3-HyPip) is an important intermediate for the synthesis of GE81112 tetrapeptides, a small family of unusual nonriboso......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 157 ()
Benzene, toluene, and xylene (BTX) are volatile aromatic compounds used in industries, however, they are hazardous when released into the environment.......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 154 ()
In order to improve the catalytic efficiency of cellulase for more effective utilization of lignocellulose, a novel endoglucanase (CgEndo) from Collet......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 155 ()
Congo Red (CR) is a typical azo dye with highly toxic and carcinogenic properties. This study aimed to improve the decolorization activity of Bacillus......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 158 ()
The alpha-L-rhamnosidase BtRha from Bacteroides thetaiotao VPI-5482 is a specific enzyme that selectively hydrolyzes the alpha-1,2 glycosidic bond bet......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 159 ()
D-Allulose 3-epimerase (DAE) is promising to be used for the production of the rare sugar D-allulose in industry. However, the poor thermostability an......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 160 ()
Since the role of biobased plastics increases every year, the search for alternatives to petrol-based polymers is very important. Variovorax paradoxus......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 160 ()
Microbial inulosucrase as a transfructosylation tool has been used to produce inulin and inulin-type fructooli-gosaccharides with various polymerizati......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 153 ()
The catalytically-active inclusion bodies (CatIBs) represent a promising strategy for immobilizing enzyme without additional carriers and chemicals, w......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 153 ()
Compound K (C-K) and Rh2, which are present at low levels in ginseng and ginseng extracts, have higher intestinal absorption rates than other ginsenos......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 155 ()
Trichoderma reesei is widely used as a protein production host due to its high natural capacity to secrete enzymes. Nonetheless, the complexity and ab......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 154 ()
Bacillus subtilis immobilization in calcium alginate microparticles was investigated using two techniques: droplet microfluidics-based in T-junction g......
期刊： ENZYME AND MICROBIAL TECHNOLOGY, 2022; 154 ()
The emergence of antibiotic resistant bacteria because of the antibiotics abusement was the motivation to develop the effective alternatives to tradit......
